Son of a Burger – 546 Collins St Melbourne – Vic

Posted: February 20, 2015 in Burger Hunt, Uncategorized
Tags: , , , , , , ,

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I was in the city for some lectures on the American revolution, and I decided to take a break and get something Americany (that might not be a word…) for lunch.  Fellow burger aficionado, Chris, just also happened to be having a lunch break – lucky coincidence I guess… Not far from where he works is a place called Son of a Burger, it seemed like a reasonable place to get some burger goodness, so off I tramped through the city to meet Chris and to grab a bite to eat. Son of a Burger is actually in a food court – this didn’t inspire me with a hell of a lot of confidence, and when pressed, Chris mentioned that he had actually been here before. His, well… I’ll let you make up your own mind, also didn’t leave me thinking I was about to have the best burger of my life. The Burgers here are slider sized, so always order two, there’s no point just getting one – get two. I ordered the mishmash, so you choose two sliders – I got the Texan BBQ brisket and the Chicken, and it comes with a side of really good French Fries. Sitting down to eat at a small table in a food court really doesn’t add to the dining experience – But who care we were there for food not ambiance… lets talk about the burger – sliders, tiny things, whatever they are…

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After quite a wait – Chris mentioned they take a while – two rather small buns come out. They’re almost hors d’oeuvre size if you were to cut it in half. Chris’s comment – you’d be pretty pleased to get one of those at a wedding, basically sumed them up for me – Next time I think I’d get 3… Apart from size, the shape is different, the bun is oval, rather than round. First bite and the bun is soft, slightly sweet and really fresh, the BBQ brisket was nice, but needed a bit more punch, there wasn’t enough BBQ for me. The one slice of brisket would have been better pulled and then sauce I think. The sweetness of the bun worked really well with the BBQ flavours though – just a shame there wasn’t more of them. The second bun was the Chicken, packed with fresh flavours – it seemed Thai inspired – I’d order this one again. I’m not sure where I sit with this place, it’s not a burger really – they don’t even do a traditional kind of beef so it’s hard to judge against other “burgers”. I would have say that I enjoyed it though, as an interesting take on finger foods. I’d give it a 7.

Son of a Burger on Urbanspoon

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